My husband makes great pizza. I don't know how he does it. Mine never comes out as good as his. It is good in it's own right of course, but it tastes like homemade pizza. My husband can make his taste like it came from a pizza place. I can use the exact same dough recipe as him (high gluten flour and everything) and it will still not be as good as his.
That's okay, because it gives me a night off of coordinating dinner and I enjoy relaxing. I'll help him out by chopping up veggies for toppings and setting the table up, but my duties don't go much past that. I enjoy some time playing with the kids or holding the baby while my husband works his polka-star magic on the pizza. We like to call his pizza "Uncle Barry's Pizza" and the dream is that someday he will have his own place. In the meantime, he is perfecting his recipe and we as a family are reaping all the benefits.
Everyone loves Uncle Barry's Pizza nights.